Did you know balsamic vinegar originated in Italy? Or that it is actually made from grapes? Balsamic vinegar is a deep-colored vinegar that can be paired with many foods such as blueberries, figs, peaches, cheese, meats, ice creams, and more. It is a versatile ingredient that can be used in sweet and savory dishes. Common uses for the product include salad dressings, marinades, dips, and more. However, it can be incorporated into other recipes too. This list of recipes uses balsamic vinegar in clever yet delicious ways.

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10 Balsamic Glazed Chicken Wings

 

Who doesn’t love a good chicken wing recipe? This chicken is the perfect combination of sweet and tangy. Use half of the marinade to soak the chicken and the other half as a sauce to complete the dish; how easy is that? The chicken gets baked for 40 minutes. Coat with the balsamic brown sugar sauce afterward and garnish with green onions. Serve with sides to make it a meal.

9 Blueberry Balsamic BBQ Chicken Pizza

 

Doesn’t this pizza look glorious? Start by making fresh pizza dough or having a store-bought one ready to go. For prep, make a fresh blueberry balsamic BBQ sauce (balsamic, sugar, ketchup, garlic, onion, and more). Assemble the pizza by first smothering the dough with BBQ sauce. Next, add the shredded cheese, chicken, and red onions to the pizza. Bake the pizza in the oven or use a wood stove for baking it. Once the crust is crisp and the cheese is melted, serve immediately.

8 Strawberry and Balsamic Vinegar Cream Cheese Appetizer

 

This simple appetizer is too easy to put together and tastes lovely. Start by mashing the strawberries with sugar and balsamic. Leave some chunks in the sauce, and don’t strain it. Next, grab a nice serving plate and place the cream cheese block in the center. Drizzle the strawberry sauce onto the cream cheese and then garnish it with fresh herbs. This is an excellent dip for a gathering and has a beautiful presentation.

7 Balsamic Soy Roasted Garlic Mushrooms

 

Here is a beautiful side dish to try! Mix the oil, balsamic, soy sauce, garlic, and seasonings to make it. Next, toss the mushrooms in the mixture until fully coated. Spread out the mushrooms in a single layer on a sheet pan. Bake the mushrooms for at least twenty minutes or until done. This would be a fantastic side for grilled steak and potatoes!

6 Balsamic and Honey Roasted Brussels Sprouts

 

This is another side dish that is bursting with flavor. The brussels sprouts pair so lovely with the balsamic. Begin by cutting the brussels sprouts in half and then tossing them in oil, balsamic, honey, and seasonings. Bake the brussels sprouts for 15 minutes before flipping and cooking them for 15 minutes longer. You will know they're done when they're fork tender! Serve alongside rice and roasted chicken for a yummy meal.

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5 Watermelon Salad with Balsamic Reduction

 

This recipe is genius with the perfect pairing of fresh fruit, basil, and feta cheese! Start by mixing all the salad ingredients together and sprinkling salt and pepper on top, as well as fresh lime juice. Make the balsamic glaze on the stovetop with balsamic, coconut sugar, a sea salt. Drizzle the balsamic reduction onto the watermelon to finish it off. This recipe is perfect for summertime because of how refreshing it is.

4 Roasted pears with Balsamic and Honey

 

Pears and balsamic matches are made in heaven, so this side dish is a must-try. Begin by cutting the pears in half and sautéing them in butter. Next, transfer them to the oven and bake the pears for 20 minutes. Flip the pears onto the other side, drizzling them with balsamic vinegar and baking them for a few minutes longer. Once they’re out of the oven, drizzle honey onto them.

3 Grilled Chicken Pasta Salad with Balsamic

 

Here is a succulent pasta salad recipe to try. To prep, cook the chicken, onions, and peppers. Meanwhile, boil the pasta until it is al dente. Next, chop the chicken and peppers into small pieces and transfer them to a bowl. Add the oil, lemon zest, garlic, parsley, and seasonings to the bowl. Toss with the balsamic, pasta, and remaining ingredients. This can be enjoyed warm or chilled.

2 Balsamic Vinegar and Brie Grilled Cheese

 

There are plenty of unique ways to make grilled cheese, but this one comes on top! This sandwich contains grain mustard, brie cheese, arugula, apples, bacon, and balsamic grilled chicken—Cook the chicken before assembling the cheese and cooking it in a skillet. The grilled cheese will be done once the bread is crisp and the cheese is gooey. Serve alongside soup or salad to make it a meal.

1 Black Bean and Corn Salad with Balsamic Vinegar

 

This recipe is so easy to throw together! All that’s needed is black beans, corn, red onion, bell peppers, cilantro, and the dressing ingredients. Put all the veggies in a bowl, then make the dressing (balsamic, olive oil, honey, seasonings) before drizzling it over. Toss everything to combine and thoroughly coat the vegetables. Transfer to the refrigerator to chill before serving.

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